Join us every Wednesday for a delicious midweek treat—2 perfectly cooked rump steaks with 2 sauces of your choice for just £40 Available every Wednesday from 5:30pm – Book your table now to secure your spot!
All served with hand cut chips, crispy onion rings,field mushroom and grilled tomato Upgrade to truffle and parmesan fries £1.50
The Cuts – 10oz Staffordshire Rump Steak (GF) Recommended medium – 10oz Staffordshire Sirloin Steak +£4pp (GF) Recommended medium rare – 10oz Staffordshire Ribeye Steak +£4pp (GF) Recommended medium
The Sauces Peppercorn Garlic Butter Stilton Red Wine
